£500 minimum purchase order

Case Waffle Mix

Storage Conditions: Store in a cool, dry place. Keep out of direct sunlight.

£109.90 £104.90

If you are our customer you can receive these discounts:

Quantity Price % Of Discount
1 £104.90 5%
2 £99.90 9%
3 - 4 £79.90 27%
5+ £69.90 36%

Product info

NUTRITIONAL VALUES
Energy Values (Kcal) 410 Kcal
Energy Values (expressed in kJ) 1715 kJ
Total Fat (in g) 6g
  of which saturates (in g) 4g
Total Carbohydrates (in g) 65g
  of which sugars  30g
Dietary Fibers (in g) 0g
Salt (in g) 0.3g
Protein (in g) 24g
Minimum Moisture <3%
Maximum Moisture <15%
Minimum Bulk Density (in g/l) <20 mesh
Maximum Bulk Density (in g/l) <30 mesh
Mesophilic aerobic bacteria N/A
Enterobacteriaceae <10^3 MPN/g
Yeasts & Moulds N/A
Salmonella in 250g Negative
Escherichia coli Negative
Allergens and Intolerances Milk 
Cross-contamination it may contain N/A
  • Lightly oil and preheat your Bubble Waffle Maker to 180.C
  • Measure 150g BTHCo. Original Bubble Waffle Baking Mix into a bowl. 
  • Add 140ml (30.C) water or milk to the mix, whisk thoroughly and set aside for 5 minutes. 
  • Whisk in a little bit (little!) of water if the mix becomes too thick. 
  • Pour over the mix onto your Bubble Waffle Maker. Do not over fill it!
  • Cook for 3-4 minutes. 

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